Casa Juarez Restaurant has the best Mexican and Salvadorian gastronomy under one roof. The flavors and aromas from scratch prepared food is evident.
Come and experience this trip to our traditional and authentic cuisine.
we hope to see you here
Mexican and Salvadoran food are two sister cuisines that share many ingredients and flavors. In both, fresh and seasonal ingredients are used, such as corn, beans, chilies and spices. The most popular dishes of both cuisines are mole, pozole and pupusa.
However, there are also some differences.
Mexican food is usually spicier than Salvadoran food. Additionally, Mexican food tends to be more varied, as it includes dishes from all over the country. On the other hand, Salvadoran food is usually simpler and focuses on the typical dishes of the region.
Despite their differences, Mexican and Salvadoran food are two delicious and unique cuisines worth trying.
At Casa Juarez, we offer the best of both cuisines.
Our dishes are made with fresh and seasonal ingredients.
Come visit us and enjoy a unique gastronomic experience.
We will wait for you!